News

Ever wonder how the avocado became so popular? No? Well, I did. As usual, a giant armadillo and international trade negotiations played their part, but if it weren't for the Super Bowl and some savvy PR moves, the avocado might not be as widespread as it is today.
The Good Stuff

Take a look at the many recipes for farm fresh avocados courtesy of the California Avocado Commission.

In Spring we have Gem, Pinkerton, Fuerte, and Hass ready to harvest. I love the overlapping seasons!

California avocados may not be the most Irish of fruits, but they’re green so they fit with the St. Paddy’s Day theme