Our Black Truffle Infused Olive Oil beautifully captures the essence and earthy aromas of a freshly foraged black summer truffle. The black summer truffle is earthy, mushroomy, and less intense in flavor than its white truffle counterpart, which makes this Black Truffle a chefs favorite oil for risotto, eggs, steak, and mushroom-Gruyere pizza. We love to add it to french fries & popcorn, too!

Polyphenol count: 445 ppm

Oleic acid: 94.5%

Country of origin: Spain